JOB :

Total Solutions are presently hiring a Junior Chef on behalf of a distinguished client in an idyllic setting in West Tippperary. This is a fantastic opportunity to play an integral role in the delivery of a first class fine dining service.

Duties:

- Work closely with Chef De Partie and carry out instructions effectively
- Taking instruction on the plating and presentation of Food
- Preparation of Sauces and Salads as per instruction of the Chef de Partie
- Ensure necessary Meal ingredients are measured and available as required
- Chopping, peeling and washing of Fruits and Vegetables.
- Seasoning of Meats
- Keeping Track of Stock and ensuring that all Stock is kept at sufficient levels
- Ensuring that all items in the refrigerators & stock rooms are in date and perfect condition.

Requirements:

- A minimum of at least one years experience working in a similar Kitchen Environment
- Possess the ability to follow instruction closely and work well with other team members.
- Must be able to work on own initiative as required.
- Basic knowledge of Food and Cooking
- A flair for Cooking and Presentation

Job Type:
Permanent

Salary:
€28,000.00-€32,000.00 per year

Benefits:
On-site parking

Schedule:
Weekend availability

Experience:
Kitchen: 1 year (required)

Location:
In person